The most important part of this recipe is to make sure that you have the grown-up assistant.
Wash and chop the green onions (you don’t need to chop the green part if you don’t want). Put the hamburger meat in the frying pan, add the chopped-up onions, and cook over low heat until brown. Have your grown-up assistant come over to help spoon the fat into an empty jar or milk carton. Add the other ingredients (except the hamburger buns), and simmer for a few minutes. Spoon onto your hamburger buns and serve with seasoned curly fries, baby carrots and milk.