Mrs. Olmstead's Sausage and Spinach Pie
Note: VERY strong spinach flavor.
- 1 lb. sweet sausage, browned and cut up
- 1 10 oz. box frozen spinach, cooked
- 3 eggs
- 16 oz. mozzarella cheese, shredded
- 1 16 oz. container cottage cheese
- 2 pie crusts
- Garlic powder
- Salt and pepper to taste
Press as much moisture out of the spinach as possible. Mix all
ingredients together and put in pie shell. Cover with pie crust and
brush top with egg yolk. Bake at 350 degrees for 1 hour.