Mrs. Olmstead's Sausage and Spinach Pie
From Cortesi Food
- 1 lb. sweet sausage, browned and cut up
- 1 10 oz. box frozen spinach, cooked
- 3 eggs
- 16 oz. mozzarella cheese, shredded
- 1 16 oz. container cottage cheese
- 2 pie crusts
- Garlic powder
- Salt and pepper to taste
Press as much moisture out of the spinach as possible. Mix all ingredients together and put in pie shell. Cover with pie crust and brush top with egg yolk. Bake at 350 degrees for 1 hour.
